{"id":953,"date":"2018-09-17T07:22:47","date_gmt":"2018-09-17T07:22:47","guid":{"rendered":"https:\/\/solaz.wine\/?page_id=953"},"modified":"2020-06-04T09:03:14","modified_gmt":"2020-06-04T09:03:14","slug":"cocktails","status":"publish","type":"page","link":"https:\/\/solaz.wine\/en\/cocktails\/","title":{"rendered":"Solaz cocktails"},"content":{"rendered":"

[et_pb_section bb_built=”1″ fullwidth=”on” specialty=”off” next_background_color=”#000000″][et_pb_fullwidth_image _builder_version=”3.11.1″ src=”https:\/\/solaz.wine\/wp-content\/uploads\/2018\/08\/header-coctels.jpg” \/][\/et_pb_section][et_pb_section bb_built=”1″ prev_background_color=”#000000″ next_background_color=”#000000″][et_pb_row _builder_version=”3.11.1″ custom_padding_tablet=”||0px|” custom_padding_last_edited=”on|phone”][et_pb_column type=”1_6″][\/et_pb_column][et_pb_column type=”2_3″][et_pb_text _builder_version=”3.11.1″]<\/p>\n

Wine cocktails<\/h1>\n

[\/et_pb_text][et_pb_text _builder_version=”3.11.1″]<\/p>\n

Be daring with the latest cocktail trends, if the wine itself is full of flavour, imagine how it will taste if you mix it up with some imagination… Give it a try!<\/p>\n

Fresh, wine-based cocktails that are low in alcohol and fun to enjoy with friends.<\/p>\n

[\/et_pb_text][\/et_pb_column][et_pb_column type=”1_6″][\/et_pb_column][\/et_pb_row][et_pb_row _builder_version=”3.11.1″ custom_margin=”0px|||” custom_padding=”0px|||”][et_pb_column type=”4_4″][et_pb_code _builder_version=”3.11.1″]

Slide Anything shortcode error: A valid ID has not been provided<\/div>\n[\/et_pb_code][\/et_pb_column][\/et_pb_row][\/et_pb_section][et_pb_section bb_built=”1″ specialty=”off” prev_background_color=”#000000″ next_background_color=”#000000″ _builder_version=”3.11.1″ custom_margin=”0px||0px|” custom_padding=”0px||0px|”][et_pb_row _builder_version=”3.11.1″ module_id=”tormenta-perfecta” custom_padding_phone=”0px||0px|” custom_padding_last_edited=”on|phone”][et_pb_column type=”1_6″][\/et_pb_column][et_pb_column type=”2_3″][et_pb_text admin_label=”Tormenta perfecta” _builder_version=”3.11.1″]<\/p>\n

The Perfect Storm<\/h1>\n

[\/et_pb_text][\/et_pb_column][et_pb_column type=”1_6″][\/et_pb_column][\/et_pb_row][\/et_pb_section][et_pb_section bb_built=”1″ specialty=”on” prev_background_color=”#000000″ _builder_version=”3.16.1″ custom_margin=”0px|||” custom_padding=”0px|||” next_background_color=”#000000″ module_class=”flex-column”][et_pb_column type=”1_2″][et_pb_image _builder_version=”3.11.1″ src=”https:\/\/solaz.wine\/wp-content\/uploads\/2018\/08\/tormenta-perfecta.jpg” \/][\/et_pb_column][et_pb_column type=”1_2″ specialty_columns=”2″][et_pb_row_inner][et_pb_column_inner type=”1_2″ saved_specialty_column_type=”1_2″][et_pb_text _builder_version=”3.11.1″]<\/p>\n

Solaz Tempranillo Cabernet<\/strong><\/h4>\n

(14 cl)<\/p>\n

Blackberries<\/strong><\/h4>\n

(3)<\/p>\n

Lemon<\/strong><\/h4>\n

(Half)<\/p>\n

Crushed ice<\/strong><\/h4>\n

 <\/p>\n

[\/et_pb_text][\/et_pb_column_inner][et_pb_column_inner type=”1_2″ saved_specialty_column_type=”1_2″][et_pb_text _builder_version=”3.11.1″]<\/p>\n

Brockman\u00b4s Gin<\/strong><\/h4>\n

(3 cl)<\/p>\n

Blueberries<\/strong><\/h4>\n

(8)<\/p>\n

White sugar<\/strong><\/h4>\n

(2.5 Dessertspoon)<\/p>\n

[\/et_pb_text][\/et_pb_column_inner][\/et_pb_row_inner][et_pb_row_inner admin_label=”Fila” _builder_version=”3.11.1″ custom_margin=”0px||0px|” custom_padding=”0px||0px|”][et_pb_column_inner type=”4_4″ saved_specialty_column_type=”1_2″][et_pb_divider _builder_version=”3.11.1″ background_color=”#ffffff” color=”#d0103a” divider_position=”center” height=”10px” divider_weight=”2″ \/][\/et_pb_column_inner][\/et_pb_row_inner][et_pb_row_inner admin_label=”Fila” _builder_version=”3.11.1″ custom_margin=”0px||0px|” custom_padding=”0px||0px|” make_equal=”on” module_class_2=”flex2″][et_pb_column_inner type=”1_2″ saved_specialty_column_type=”1_2″][et_pb_text _builder_version=”3.11.1″]<\/p>\n

\n

\"\"<\/p>\n

Cooler Glass<\/h4>\n<\/div>\n

[\/et_pb_text][\/et_pb_column_inner][et_pb_column_inner type=”1_2″ saved_specialty_column_type=”1_2″][et_pb_text _builder_version=”3.11.1″]<\/p>\n

Decoration<\/h4>\n

Stick with blackberries and blueberrie<\/p>\n

[\/et_pb_text][\/et_pb_column_inner][\/et_pb_row_inner][et_pb_row_inner admin_label=”Fila” _builder_version=”3.11.1″ custom_margin=”0px||0px|” custom_padding=”0px||0px|”][et_pb_column_inner type=”4_4″ saved_specialty_column_type=”1_2″][et_pb_divider _builder_version=”3.11.1″ background_color=”#ffffff” color=”#d0103a” divider_position=”center” height=”10px” divider_weight=”2″ custom_margin=”0px||0px|” custom_padding=”0px||0px|” \/][\/et_pb_column_inner][\/et_pb_row_inner][et_pb_row_inner admin_label=”Fila”][et_pb_column_inner type=”4_4″ saved_specialty_column_type=”1_2″][et_pb_text _builder_version=”3.11.1″]<\/p>\n

Method<\/h4>\n

Shake&Layer. Muddle the Solaz red with the wild berries in one glass to mix the ingredients. Shake together the gin, sugar, lemon and crushed ice in a cocktail shaker, before serving in another glass. Finish off the cocktail by straining the Solaz very slowly into the glass to remove the fruit pulp. Decorate with a cocktail stick threaded with blackberries and blueberries.<\/p>\n

Description<\/h4>\n

This cocktail combines the fruity grape notes of Solaz with the fresh, wild berry aromas of the gin. It is served in two layers so that the flavour evolves as you drink it.<\/p>\n

[\/et_pb_text][\/et_pb_column_inner][\/et_pb_row_inner][\/et_pb_column][\/et_pb_section][et_pb_section bb_built=”1″ specialty=”off” prev_background_color=”#000000″ next_background_color=”#000000″ _builder_version=”3.11.1″ custom_margin=”0px||0px|” custom_padding=”0px||0px|”][et_pb_row _builder_version=”3.11.1″ module_id=”postre-vino” custom_padding_phone=”0px||0px|” custom_padding_last_edited=”on|phone”][et_pb_column type=”1_6″][\/et_pb_column][et_pb_column type=”2_3″][et_pb_text admin_label=” Postre de vino” _builder_version=”3.11.1″]<\/p>\n

Wine Dessert<\/h1>\n

[\/et_pb_text][\/et_pb_column][et_pb_column type=”1_6″][\/et_pb_column][\/et_pb_row][\/et_pb_section][et_pb_section bb_built=”1″ specialty=”on” prev_background_color=”#000000″ _builder_version=”3.16.1″ custom_margin=”0px|||” custom_padding=”0px|||” next_background_color=”#000000″ module_id=”coctel”][et_pb_column type=”1_2″ specialty_columns=”2″][et_pb_row_inner][et_pb_column_inner type=”1_2″ saved_specialty_column_type=”1_2″][et_pb_text _builder_version=”3.11.1″]<\/p>\n

\n

Solaz Tempranillo Cabernet<\/strong><\/h4>\n

(18 cl)<\/p>\n<\/div>\n

Seville orange marmalade<\/strong><\/h4>\n

(2 Dessertspoons)<\/p>\n

Panela<\/strong><\/h4>\n

(2 Dessertspoons)<\/p>\n

Mascarpone<\/strong><\/h4>\n

(80 gm)<\/p>\n

[\/et_pb_text][\/et_pb_column_inner][et_pb_column_inner type=”1_2″ saved_specialty_column_type=”1_2″][et_pb_text _builder_version=”3.11.1″]<\/p>\n

Zest of 1 orange<\/strong><\/h4>\n

(1)<\/p>\n

Basil<\/strong><\/h4>\n

(1 bunch)<\/p>\n

Ice cubes<\/strong><\/h4>\n

 <\/p>\n

<\/h4>\n

[\/et_pb_text][\/et_pb_column_inner][\/et_pb_row_inner][et_pb_row_inner admin_label=”Fila” _builder_version=”3.11.1″ custom_margin=”0px||0px|” custom_padding=”0px||0px|”][et_pb_column_inner type=”4_4″ saved_specialty_column_type=”1_2″][et_pb_divider _builder_version=”3.11.1″ background_color=”#ffffff” color=”#d0103a” divider_position=”center” height=”10px” divider_weight=”2″ \/][\/et_pb_column_inner][\/et_pb_row_inner][et_pb_row_inner admin_label=”Fila” _builder_version=”3.11.1″ custom_margin=”0px||0px|” custom_padding=”0px||0px|” make_equal=”on” module_class_2=”flex2″][et_pb_column_inner type=”1_2″ saved_specialty_column_type=”1_2″][et_pb_text _builder_version=”3.11.1″]<\/p>\n

\n

\"\"<\/p>\n

Cooper
\nGlass<\/h4>\n<\/div>\n

[\/et_pb_text][\/et_pb_column_inner][et_pb_column_inner type=”1_2″ saved_specialty_column_type=”1_2″][et_pb_text _builder_version=”3.11.1″]<\/p>\n

Decoration<\/h4>\n

Orange zest and basil flowers<\/p>\n

[\/et_pb_text][\/et_pb_column_inner][\/et_pb_row_inner][et_pb_row_inner admin_label=”Fila” _builder_version=”3.11.1″ custom_margin=”0px||0px|” custom_padding=”0px||0px|”][et_pb_column_inner type=”4_4″ saved_specialty_column_type=”1_2″][et_pb_divider _builder_version=”3.11.1″ background_color=”#ffffff” color=”#d0103a” divider_position=”center” height=”10px” divider_weight=”2″ custom_margin=”0px||0px|” custom_padding=”0px||0px|” \/][\/et_pb_column_inner][\/et_pb_row_inner][et_pb_row_inner admin_label=”Fila”][et_pb_column_inner type=”4_4″ saved_specialty_column_type=”1_2″][et_pb_text _builder_version=”3.11.1″]<\/p>\n

Method<\/h4>\n

Blender. Blend together all the ingredients with 4 cubes of ice and serve it in a cup decorated with orange zest and basil flowers.<\/p>\n

Description<\/h4>\n

This is a dessert rather than a glass of wine, perfect for ending a meal with Solaz. It brings out the sweeter notes in the wine, highlighting the chocolate flavours and creating a contrasting pairing with the rich texture of the bitter orange enrobed in mascarpone, ideal for enjoying after a meal.<\/p>\n

[\/et_pb_text][\/et_pb_column_inner][\/et_pb_row_inner][et_pb_row_inner][\/et_pb_row_inner][\/et_pb_column][et_pb_column type=”1_2″][et_pb_image _builder_version=”3.11.1″ src=”https:\/\/solaz.wine\/wp-content\/uploads\/2018\/08\/postre-vino.jpg” module_id=”tormenta-perfecta” \/][\/et_pb_column][\/et_pb_section][et_pb_section bb_built=”1″ specialty=”off” prev_background_color=”#000000″ next_background_color=”#000000″ _builder_version=”3.11.1″ custom_margin=”0px||0px|” custom_padding=”0px||0px|”][et_pb_row _builder_version=”3.11.1″ module_id=”tierra-castilla” custom_padding_phone=”0px||0px|” custom_padding_last_edited=”on|desktop”][et_pb_column type=”1_6″][\/et_pb_column][et_pb_column type=”2_3″][et_pb_text admin_label=”Tierra de Castilla” _builder_version=”3.11.1″]<\/p>\n

Tierra de Castilla<\/h1>\n

[\/et_pb_text][\/et_pb_column][et_pb_column type=”1_6″][\/et_pb_column][\/et_pb_row][\/et_pb_section][et_pb_section bb_built=”1″ specialty=”on” prev_background_color=”#000000″ _builder_version=”3.16.1″ custom_margin=”0px|||” custom_padding=”0px|||” next_background_color=”#000000″][et_pb_column type=”1_2″][et_pb_image _builder_version=”3.11.1″ src=”https:\/\/solaz.wine\/wp-content\/uploads\/2018\/08\/tierra-castilla.jpg” module_id=”tormenta-perfecta” \/][\/et_pb_column][et_pb_column type=”1_2″ specialty_columns=”2″][et_pb_row_inner][et_pb_column_inner type=”1_2″ saved_specialty_column_type=”1_2″][et_pb_text _builder_version=”3.11.1″]<\/p>\n

Solaz red BIO<\/strong><\/h4>\n

(12 cl)<\/p>\n

“Arrope” red grape syrup<\/strong><\/h4>\n

(3 Dessertspoons)<\/p>\n

Juice of \u00bc lemon<\/strong><\/h4>\n

 <\/p>\n

[\/et_pb_text][\/et_pb_column_inner][et_pb_column_inner type=”1_2″ saved_specialty_column_type=”1_2″][et_pb_text _builder_version=”3.11.1″]<\/p>\n

Smoked chipotle<\/strong><\/h4>\n

(3 dashes)<\/p>\n

Lemon thyme<\/strong><\/h4>\n

(3 sprigs)<\/p>\n

Cinnamon<\/strong><\/h4>\n

(3 dashes)<\/p>\n

[\/et_pb_text][\/et_pb_column_inner][\/et_pb_row_inner][et_pb_row_inner admin_label=”Fila” _builder_version=”3.11.1″ custom_margin=”0px||0px|” custom_padding=”0px||0px|”][et_pb_column_inner type=”4_4″ saved_specialty_column_type=”1_2″][et_pb_divider _builder_version=”3.11.1″ background_color=”#ffffff” color=”#d0103a” divider_position=”center” height=”10px” divider_weight=”2″ \/][\/et_pb_column_inner][\/et_pb_row_inner][et_pb_row_inner admin_label=”Fila” _builder_version=”3.11.1″ custom_margin=”0px||0px|” custom_padding=”0px||0px|” make_equal=”on” module_class_2=”flex2″][et_pb_column_inner type=”1_2″ saved_specialty_column_type=”1_2″][et_pb_text _builder_version=”3.11.1″]<\/p>\n

\n

\"\"<\/p>\n

Martini
\nGlass<\/h4>\n<\/div>\n

[\/et_pb_text][\/et_pb_column_inner][et_pb_column_inner type=”1_2″ saved_specialty_column_type=”1_2″][et_pb_text _builder_version=”3.11.1″]<\/p>\n

Decoration<\/h4>\n

Cinnamon stick<\/p>\n

[\/et_pb_text][\/et_pb_column_inner][\/et_pb_row_inner][et_pb_row_inner admin_label=”Fila” _builder_version=”3.11.1″ custom_margin=”0px||0px|” custom_padding=”0px||0px|”][et_pb_column_inner type=”4_4″ saved_specialty_column_type=”1_2″][et_pb_divider _builder_version=”3.11.1″ background_color=”#ffffff” color=”#d0103a” divider_position=”center” height=”10px” divider_weight=”2″ custom_margin=”0px||0px|” custom_padding=”0px||0px|” \/][\/et_pb_column_inner][\/et_pb_row_inner][et_pb_row_inner admin_label=”Fila”][et_pb_column_inner type=”4_4″ saved_specialty_column_type=”1_2″][et_pb_text _builder_version=”3.11.1″]<\/p>\n

Method<\/h4>\n

Shake&Double Strain. Put all the ingredients in the cocktail shaker with ice cubes and shake vigorously. Strain the contents into a glass. “Arrope” is a syrup made from Solaz grapes that have been reduced in the sun; you can make it by reducing down grape puree in a pan over a low heat and sweetening it with sugar.<\/p>\n

Description<\/h4>\n

Tierra de Castilla is the combination of our organic Tempranillo grapes with the ingredients of this spiced cocktail, giving lightly spicy and refreshing notes with a taste of raisins on the finish from the arrope<\/em>.<\/p>\n

[\/et_pb_text][\/et_pb_column_inner][\/et_pb_row_inner][\/et_pb_column][\/et_pb_section][et_pb_section bb_built=”1″ specialty=”off” prev_background_color=”#000000″ next_background_color=”#000000″ _builder_version=”3.11.1″ custom_margin=”0px||0px|” custom_padding=”0px||0px|”][et_pb_row _builder_version=”3.11.1″ module_id=”solinni” custom_padding_phone=”0px||0px|” custom_padding_last_edited=”on|desktop”][et_pb_column type=”1_6″][\/et_pb_column][et_pb_column type=”2_3″][et_pb_text admin_label=”Solinni” _builder_version=”3.11.1″]<\/p>\n

Solinni<\/h1>\n

[\/et_pb_text][\/et_pb_column][et_pb_column type=”1_6″][\/et_pb_column][\/et_pb_row][\/et_pb_section][et_pb_section bb_built=”1″ specialty=”on” prev_background_color=”#000000″ _builder_version=”3.16.1″ custom_margin=”0px|||” custom_padding=”0px|||” next_background_color=”#000000″ module_id=”coctel”][et_pb_column type=”1_2″ specialty_columns=”2″][et_pb_row_inner][et_pb_column_inner type=”1_2″ saved_specialty_column_type=”1_2″][et_pb_text _builder_version=”3.11.1″]<\/p>\n

Solaz White<\/strong><\/h4>\n

(15 cl)<\/p>\n

Cava Abad\u00eda Montserrat<\/strong><\/h4>\n

(6 cl)<\/p>\n

Pineapple<\/strong><\/h4>\n

(1 ring)<\/p>\n

[\/et_pb_text][\/et_pb_column_inner][et_pb_column_inner type=”1_2″ saved_specialty_column_type=”1_2″][et_pb_text _builder_version=”3.11.1″]<\/p>\n

Coconut cream<\/strong><\/h4>\n

(2 cl)<\/p>\n

Crushed ice<\/strong><\/h4>\n

 <\/p>\n

[\/et_pb_text][\/et_pb_column_inner][\/et_pb_row_inner][et_pb_row_inner admin_label=”Fila” _builder_version=”3.11.1″ custom_margin=”0px||0px|” custom_padding=”0px||0px|”][et_pb_column_inner type=”4_4″ saved_specialty_column_type=”1_2″][et_pb_divider _builder_version=”3.11.1″ background_color=”#ffffff” color=”#d0103a” divider_position=”center” height=”10px” divider_weight=”2″ \/][\/et_pb_column_inner][\/et_pb_row_inner][et_pb_row_inner admin_label=”Fila” _builder_version=”3.11.1″ custom_margin=”0px||0px|” custom_padding=”0px||0px|” make_equal=”on” module_class_2=”flex2″][et_pb_column_inner type=”1_2″ saved_specialty_column_type=”1_2″][et_pb_text _builder_version=”3.11.1″]<\/p>\n

\n

\"\"<\/p>\n

Hurricane
\nGlass<\/h4>\n<\/div>\n

[\/et_pb_text][\/et_pb_column_inner][et_pb_column_inner type=”1_2″ saved_specialty_column_type=”1_2″][et_pb_text _builder_version=”3.11.1″]<\/p>\n

Decoration<\/h4>\n

Pineapple leaf, grated coconut and a cherry<\/p>\n

[\/et_pb_text][\/et_pb_column_inner][\/et_pb_row_inner][et_pb_row_inner admin_label=”Fila” _builder_version=”3.11.1″ custom_margin=”0px||0px|” custom_padding=”0px||0px|”][et_pb_column_inner type=”4_4″ saved_specialty_column_type=”1_2″][et_pb_divider _builder_version=”3.11.1″ background_color=”#ffffff” color=”#d0103a” divider_position=”center” height=”10px” divider_weight=”2″ custom_margin=”0px||0px|” custom_padding=”0px||0px|” \/][\/et_pb_column_inner][\/et_pb_row_inner][et_pb_row_inner admin_label=”Fila”][et_pb_column_inner type=”4_4″ saved_specialty_column_type=”1_2″][et_pb_text _builder_version=”3.11.1″]<\/p>\n

Method<\/h4>\n

Muddle&Shake. Add all the ingredients except the cava to the cocktail shaker and muddle the pineapple to extract all its flavour. Shake vigorously with ice cubes and serve by straining the cocktail into a glass with crushed ice. Top it off with cava and decorate with two pineapple leaves, grated coconut and a glac\u00e9 cherry.<\/p>\n

Description<\/h4>\n

Solinni is a fun version of the classic Bellini, in which we blend tropical fruits with Solaz white, pairing the fresh flavours of our white grapes and sparkling cava for a refreshing and glamorous effect.<\/p>\n

[\/et_pb_text][\/et_pb_column_inner][\/et_pb_row_inner][et_pb_row_inner][\/et_pb_row_inner][\/et_pb_column][et_pb_column type=”1_2″][et_pb_image _builder_version=”3.11.1″ src=”https:\/\/solaz.wine\/wp-content\/uploads\/2018\/08\/solinni.jpg” module_id=”tormenta-perfecta” \/][\/et_pb_column][\/et_pb_section][et_pb_section bb_built=”1″ specialty=”off” prev_background_color=”#000000″ next_background_color=”#000000″ _builder_version=”3.11.1″ custom_margin=”0px||0px|” custom_padding=”0px||0px|”][et_pb_row _builder_version=”3.11.1″ module_id=”clementina” custom_padding_phone=”0px||0px|” custom_padding_last_edited=”on|desktop”][et_pb_column type=”1_6″][\/et_pb_column][et_pb_column type=”2_3″][et_pb_text admin_label=”Clementina” _builder_version=”3.11.1″]<\/p>\n

Clementine<\/h1>\n

[\/et_pb_text][\/et_pb_column][et_pb_column type=”1_6″][\/et_pb_column][\/et_pb_row][\/et_pb_section][et_pb_section bb_built=”1″ specialty=”on” prev_background_color=”#000000″ _builder_version=”3.16.1″ custom_margin=”0px|||” custom_padding=”0px|||” next_background_color=”#000000″][et_pb_column type=”1_2″][et_pb_image _builder_version=”3.11.1″ src=”https:\/\/solaz.wine\/wp-content\/uploads\/2018\/08\/clementina.jpg” module_id=”tormenta-perfecta” \/][\/et_pb_column][et_pb_column type=”1_2″ specialty_columns=”2″][et_pb_row_inner][et_pb_column_inner type=”1_2″ saved_specialty_column_type=”1_2″][et_pb_text _builder_version=”3.11.1″]<\/p>\n

Solaz White<\/strong><\/h4>\n

(18 cl)<\/p>\n

Passion fruit<\/strong><\/h4>\n

(1)<\/p>\n

Ginebra Ampersand Pink<\/strong><\/h4>\n

 <\/p>\n

[\/et_pb_text][\/et_pb_column_inner][et_pb_column_inner type=”1_2″ saved_specialty_column_type=”1_2″][et_pb_text _builder_version=”3.11.1″]<\/p>\n

Cape gooseberries (physalis)<\/strong><\/h4>\n

(4 uds)<\/p>\n

White sugar<\/strong><\/h4>\n

(2.5 Dessertspoons)<\/p>\n

[\/et_pb_text][\/et_pb_column_inner][\/et_pb_row_inner][et_pb_row_inner admin_label=”Fila” _builder_version=”3.11.1″ custom_margin=”0px||0px|” custom_padding=”0px||0px|”][et_pb_column_inner type=”4_4″ saved_specialty_column_type=”1_2″][et_pb_divider _builder_version=”3.11.1″ background_color=”#ffffff” color=”#d0103a” divider_position=”center” height=”10px” divider_weight=”2″ \/][\/et_pb_column_inner][\/et_pb_row_inner][et_pb_row_inner admin_label=”Fila” _builder_version=”3.11.1″ custom_margin=”0px||0px|” custom_padding=”0px||0px|” make_equal=”on” module_class_2=”flex2″][et_pb_column_inner type=”1_2″ saved_specialty_column_type=”1_2″][et_pb_text _builder_version=”3.11.1″]<\/p>\n

\n

\"\"<\/p>\n

Iced Tea Glass<\/h4>\n<\/div>\n

[\/et_pb_text][\/et_pb_column_inner][et_pb_column_inner type=”1_2″ saved_specialty_column_type=”1_2″][et_pb_text _builder_version=”3.11.1″]<\/p>\n

Decoration<\/h4>\n

Passion fruit and cape gooseberry<\/p>\n

[\/et_pb_text][\/et_pb_column_inner][\/et_pb_row_inner][et_pb_row_inner admin_label=”Fila” _builder_version=”3.11.1″ custom_margin=”0px||0px|” custom_padding=”0px||0px|”][et_pb_column_inner type=”4_4″ saved_specialty_column_type=”1_2″][et_pb_divider _builder_version=”3.11.1″ background_color=”#ffffff” color=”#d0103a” divider_position=”center” height=”10px” divider_weight=”2″ custom_margin=”0px||0px|” custom_padding=”0px||0px|” \/][\/et_pb_column_inner][\/et_pb_row_inner][et_pb_row_inner admin_label=”Fila”][et_pb_column_inner type=”4_4″ saved_specialty_column_type=”1_2″][et_pb_text _builder_version=”3.11.1″]<\/p>\n

Method<\/h4>\n

Blender&Build. Blend Solaz white with the cape gooseberries and sugar, serving it in a glass with ice cubes. Add the passion fruit and gently stir to combine the flavours. Decorate with a wedge of passion fruit and a cape gooseberry.<\/p>\n

Description<\/h4>\n

This cocktail blends the more acidic and fresh notes of the Solaz white grape with tropical flavours to create a harmonious partnership, finishing on touches of clementine.<\/p>\n

[\/et_pb_text][\/et_pb_column_inner][\/et_pb_row_inner][\/et_pb_column][\/et_pb_section][et_pb_section bb_built=”1″ specialty=”off” prev_background_color=”#000000″ next_background_color=”#000000″ _builder_version=”3.11.1″ custom_margin=”0px||0px|” custom_padding=”0px||0px|”][et_pb_row _builder_version=”3.11.1″ module_id=”bellissima” custom_padding_phone=”0px||0px|” custom_padding_last_edited=”on|phone”][et_pb_column type=”1_6″][\/et_pb_column][et_pb_column type=”2_3″][et_pb_text admin_label=”Bellissima” _builder_version=”3.11.1″]<\/p>\n

Bellissima<\/h1>\n

[\/et_pb_text][\/et_pb_column][et_pb_column type=”1_6″][\/et_pb_column][\/et_pb_row][\/et_pb_section][et_pb_section bb_built=”1″ specialty=”on” prev_background_color=”#000000″ _builder_version=”3.16.1″ custom_margin=”0px|||” custom_padding=”0px|||” next_background_color=”#efefef” module_id=”coctel”][et_pb_column type=”1_2″ specialty_columns=”2″][et_pb_row_inner][et_pb_column_inner type=”1_2″ saved_specialty_column_type=”1_2″][et_pb_text _builder_version=”3.11.1″]<\/p>\n

Solaz Ros\u00e9<\/strong><\/h4>\n

(14 cl)<\/p>\n

Ampersand Pink Gin<\/strong><\/h4>\n

(2 cl)<\/p>\n

Raspberries<\/strong><\/h4>\n

(5)<\/p>\n

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1\/3 of a mango<\/strong><\/h4>\n

(0.3)<\/p>\n

Half a lime<\/strong><\/h4>\n

(0.5)<\/p>\n

White sugar<\/strong><\/h4>\n

(2.5 Dessertspoons)<\/p>\n

[\/et_pb_text][\/et_pb_column_inner][\/et_pb_row_inner][et_pb_row_inner admin_label=”Fila” _builder_version=”3.11.1″ custom_margin=”0px||0px|” custom_padding=”0px||0px|”][et_pb_column_inner type=”4_4″ saved_specialty_column_type=”1_2″][et_pb_divider _builder_version=”3.11.1″ background_color=”#ffffff” color=”#d0103a” divider_position=”center” height=”10px” divider_weight=”2″ \/][\/et_pb_column_inner][\/et_pb_row_inner][et_pb_row_inner admin_label=”Fila” _builder_version=”3.11.1″ custom_margin=”0px||0px|” custom_padding=”0px||0px|” make_equal=”on” module_class_2=”flex2″][et_pb_column_inner type=”1_2″ saved_specialty_column_type=”1_2″][et_pb_text _builder_version=”3.11.1″]<\/p>\n

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\"\"<\/p>\n

Old Fashioned Glass<\/h4>\n<\/div>\n

[\/et_pb_text][\/et_pb_column_inner][et_pb_column_inner type=”1_2″ saved_specialty_column_type=”1_2″][et_pb_text _builder_version=”3.11.1″]<\/p>\n

Decoration<\/h4>\n

Raspberry and mango<\/p>\n

[\/et_pb_text][\/et_pb_column_inner][\/et_pb_row_inner][et_pb_row_inner admin_label=”Fila” _builder_version=”3.11.1″ custom_margin=”0px||0px|” custom_padding=”0px||0px|”][et_pb_column_inner type=”4_4″ saved_specialty_column_type=”1_2″][et_pb_divider _builder_version=”3.11.1″ background_color=”#ffffff” color=”#d0103a” divider_position=”center” height=”10px” divider_weight=”2″ custom_margin=”0px||0px|” custom_padding=”0px||0px|” \/][\/et_pb_column_inner][\/et_pb_row_inner][et_pb_row_inner admin_label=”Fila”][et_pb_column_inner type=”4_4″ saved_specialty_column_type=”1_2″][et_pb_text _builder_version=”3.11.1″]<\/p>\n

Method<\/h4>\n

Muddle&Shake. Add Solaz Ros\u00e9 to strawberry gin, raspberry and mango. Muddle all the ingredients together to extract all the fruit flavours and mix vigorously with ice cubes. Serve by straining the cocktail into a glass with ice cubes. Decorate with a raspberry and a pre-prepared mango disc.<\/p>\n

Description<\/h4>\n

Bellisima takes its name from the delicate fragility of raspberry and the delicious taste of mango, combined with a strawberry gin that carries through the notes of Solaz ros\u00e9, a sophisticated and elegant blend.<\/p>\n

[\/et_pb_text][\/et_pb_column_inner][\/et_pb_row_inner][et_pb_row_inner][\/et_pb_row_inner][\/et_pb_column][et_pb_column type=”1_2″][et_pb_image _builder_version=”3.11.1″ src=”https:\/\/solaz.wine\/wp-content\/uploads\/2018\/08\/bellissima.jpg” module_id=”tormenta-perfecta” \/][\/et_pb_column][\/et_pb_section][et_pb_section bb_built=”1″ specialty=”off” _builder_version=”3.11.1″ background_color=”#efefef” custom_padding=”30px||30px|” prev_background_color=”#ffffff” next_background_color=”#000000″ global_module=”1061″][et_pb_row global_parent=”1061″ background_position=”top_left” background_repeat=”repeat” background_size=”initial” _builder_version=”3.16.1″ module_class=”footer” custom_padding=”0px||0px|” module_id_1=”footer1″ module_id_2=”footer2″ module_id_3=”footer3″ module_id_4=”footer4″][et_pb_column type=”1_4″][et_pb_text global_parent=”1061″ _builder_version=”3.16.1″ text_line_height=”12px” custom_margin=”||18px|”]<\/p>\n

Our origins<\/a><\/p>\n

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Tempranillo-Cabernet Sauvignon<\/a><\/p>\n

[\/et_pb_text][et_pb_text global_parent=”1061″ _builder_version=”3.16.1″ text_line_height=”12px” custom_margin=”||18px|”]<\/p>\n

Bio<\/a><\/p>\n

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White<\/a><\/p>\n

[\/et_pb_text][et_pb_text global_parent=”1061″ _builder_version=”3.16.1″ text_line_height=”12px” custom_margin=”||18px|”]<\/p>\n

Ros\u00e9<\/a><\/p>\n

[\/et_pb_text][et_pb_text global_parent=”1061″ _builder_version=”3.16.1″ text_line_height=”12px” custom_margin=”||18px|”]<\/p>\n

Solaz Cocktails<\/a><\/p>\n

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Shop<\/a><\/p>\n

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Contact<\/a><\/p>\n

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Visit us<\/a><\/p>\n

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All rights reserved<\/strong><\/p>\n

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LEGAL NOTICE<\/a> PRIVACY POLICY<\/a> COOKIES<\/a><\/p>\n

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Wine cocktails Be daring with the latest cocktail trends, if the wine itself is full of flavour, imagine how it will taste if you mix it up with some imagination… Give it a try! Fresh, wine-based cocktails that are low in alcohol and fun to enjoy with friends.